Goncharuk
Oxana Valentinovna,
candidate of techn. Sciences, associate Professor, Far East State Agrarian University,
office tel.: 8 (4162) 52-62-33,
e-mail: goncha-oksana@yandex.ru

A ground of compounding is "Blintzess stuffed", as a product of functional orientation
Luchaj A., Bibik I., Goncharuk O.
         2018,    N 3

Basics of developing a mixer-averager for the production line of granulate to rabbits
Dotsenko S., Gorbunov K., Shkolnikov P., Goncharuk A., Goncharuk O.
         2017,    N 2

Development of technology of mayonnaise product of functional orientation
Luchaj A., Dotsenko S., Bibik I., Goncharuk O.
         2018,    N 2
Scientific basis for increasing the efficiency of the production and processing of mushrooms of the genus "Pleurotus"
Goncharuk A., Goncharuk O., Dotsenko S., Shkolnikov P., Kovalyova L.
         2018,    N 2

Substantiation of a way and parametres of process of dry clearing of root crops for a line of preparation and distribution of fodder mixes
Kryuchkova L., Dotsenko S., Burmaga A., Vinokurov S., Goncharuk O.
         2017,    N 3

Substantiation of a way and parametres of process of giving root crops on dry clearing
Kryuchkova L., Dotsenko S., Burmaga A., Vinokurov S., Goncharuk O.
         2017,    N 3

Substantiation of the recipe and technology of functional weight pates
Luchaj A., Dotsenko S., Bibik I., Goncharuk O.
         2018,    N 3

The justification processes of receiving and drying products on the basis of soy-carrot-mushroom compositions
Dotsenko S., Kovalеva L., Goncharuk O., Goncharuk A., Ivanin A.
         2017,    N 2

Theoretical aspects on the evaluation of the parameters of multi-function devices for the production of products based on soy-carrot-mushroom songs
Ivanin A., Goncharuk O., Dotsenko S., Varaksin S., Markin D.
         2017,    N 3

Theoretical foundation for the process of receiving products using basis of soy-carrot-mushroom compositions
Ivanin A., Goncharuk O., Kovalеva L., Dotsenko S., Goncharuk A.
         2017,    N 2