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2016, N 4 (26) |
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PLANT GROWING
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Sheloukhova N., Khomjakov Ju. |
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Assessment of food valuable characteristics in the rapid ecological crop trial of potatoes |
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The example of realization of a technique of the rapid ecological crop trial of potatoes by the principle of accelerated genotype testing for potato strains is shown in article. The ecological crop trial in the conditions of model agroecosystem (as a climatic chamber) allowed to receive objective characteristics of potato strains on physiological signs and properties, to characterize new strains on resistance to biotic and abiotic environment factors, to reduce the volume of tuberous material without loss of objectivity of assessment on a number of food valuable characteristics.
Keywords: ENVIRONMENT FACTORS, RAPID ECOLOGICAL CROP TRIAL, Solanum tuberosum, MODEL AGROECOSYSTEM |