2015,    N 6 (22)    


AGRICULTURE


     Avdeenko S.

Effectiveness of use of moisture crops of table carrots depending on a complex of agroreceptions

     Abstract


     Avdeenko A.,   Shestov I.,   Mokrikov G.,   Arhipov A.

Improving the technology of cultivation Linum usitatissimum in the zone of risky agriculture

     Abstract


     Gogmachadze G.,   Matyuk N.,   Polin V.,   Kovalenko E.

Quantity specification and qualitative characteristics modification of organic matter

     Abstract

PLANT GROWING


     Soboleva O.,   Kondratenko E.,   Yegorova I.,   Sadi S.

The synergetic effect of microwave and thiamine on biometric characteristics of sprouts

     Abstract

ECOLOGY


     Sokolov O.,   Chernikov V.,   Vasenev I.

Agroecological assessment of nitrogen losses in conditions of erosive agricultural landscape (results of long-term research with 15N)

     Abstract


     Sarzhanov D.,   Vasenev I.,   Valentini R.

Analysis of spatial variability and temporal dynamics of the greenhouse gases (CO2, СH4, N2O) soil flaxes in conditions of Kursk representative urboecosystems

     Abstract


     Chernikov V.,   Vasenev I.,   Valentini R.

Influence of the humic acids structure on the greenhouse gases potential soil emission in samples from the Dorenko-Pryanishnikov Long-term field experiment in the Russian Timiryazev State Agricultural University

     Abstract


     Tupicyn S.

Male generative sphere of Scots pine (Pinus sylvestris L.) in different ecological conditions (Review)

     Abstract


     Prikhodko S.,   Selitskaya O.

Study antagonistic properties of bacteria isolated from cabbage leaves

     Abstract


     Merc O.,   Tupicyna L.

The impact of motor Lubrizol additive and C-5A on radish (Raphanus sativum)

     Abstract

SOIL SCIENCE


     Pervova N.,   Savelyev D.

Some results of investigations on the model lysimeters (in long-term experiment)

     Abstract

VETERINARY SCIENCE AND ANIMAL INDUSTRIES


     Gorodov P.,   Dobudko A.,   Plotnikova O.

Digestibility and utilization of nutrients of feed when included in the diet of laying hens new organic sorbent Fitos

     Abstract


     Gorodov P.,   Yastrebova O.

Influence of biologically active additives Fitos on the digestibility of nutrients of diets for laying hens at the risk of mycotoxicosis

     Abstract


     Kolesnikov P.,   Repin A.,   Aphanasyev P.

Some parameters of productivity and metabolism in calves at use in rations of canned corn gluten

     Abstract